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March 27, 2017

(Never peel the tips, obviously!) Asparagus is in peak season from March through June, but you'll find this popular vegetable in markets year-round. Then I pop it into the oven for around 8-10 minutes depending on how thick it is. These tips will help you make time for self-care for a mental health boost every day. After that, how you cook asparagus is up to you. In fact, it is one of the easiest vegetables to cook. Home Recipes Ingredients Vegetables Asparagus. Fill a large bowl with cold water and a few ice cubes, then … Materials. Fill a large pot about halfway with water. To trim the ends, simply snap them off (this will work if the asparagus is nice and firm), or use a knife or kitchen shears to cut about 1 to 1 1/2 inch from the ends. Roast asparagus with garlic or roll them in panko breadcrumbs for an easy side dish. Sautéed asparagus is one of the fastest ways to cook asparagus for a quick dinner. Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. Test it frequently during cooking. Spring! How to Boil Asparagus. Aim for slices between 1 and 2 inches long, like little asparagus batons. Add asparagus to your one-pan skillet meal. This keeps the spears from sticking to the grill rack. One of the most common questions we get asked is: Should I choose thick or thin asparagus spears? Unsure how much of the end to trim off? Cook, covered, for 3 to 5 minutes or until crisp-tender. To prepare green asparagus start by washing the spears. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Planting crowns will establish your asparagus bed faster so that you can harvest the asparagus sooner. Each of these types of asparagus has its fans. Put canned asparagus in cooking pan. BH&G is part of the Meredith Home Group. How to Prepare Asparagus. add parmesan cheese. (Leslie Brenner/Staff) It's worth taking the time to peel it first. Here's how to grill asparagus: The best way to cook asparagus without adding fat is steaming. Boiling Asparagus on the Stove. It flavors the asparagus as it cooks. These will cook quite quickly, so keep a close eye on them. Roast asparagus for 15 minutes (or more if needed), until fully heated and slightly browned. Optional: squeeze lemon juice over veggies for extra freshness! It’s time to learn the best way to bake asparagus! If you don’t have an asparagus cooker, use a frying pan to cook your asparagus. Next snap the woody ends off. Spread frozen asparagus in a single layer on a parchment-lined sheet pan. It’s time to learn the best way to bake asparagus! Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. Grill, uncovered, 7 to 10 minutes or until crisp-tender, turning occasionally. Toss to coat. Planting Asparagus Crowns. I just drizzle some olive oil on, some lemon, garlic, salt, and pepper. Just lay the spears in the frying pan, add enough water to just cover them and bring the water to a boil. Follow these nine tips to ensure that you make the most delicious asparagus possible. Pencil asparagus will take much less time; thick stalks will take more. 19 Vintage Christmas Decor Ideas That Are Giving Us Major Holiday Nostalgia, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Cook asparagus until crisp-tender and browned, … Course: Side Dish. Stand the cut asparagus upright in a glass or mason jar. Cooking time will depend on thickness of asparagus, about 10 minutes for medium-thick asparagus. Steaming only requires a small amount of water to come to a boil, which happens faster than a pot of water or boiling the asparagus. Heat butter or olive oil in a large skillet over medium heat. With so many types of house styles, narrowing the list down to your favorite can be overwhelming. Asparagus is straight-up delicious with just butter or oil and salt. Cook at a rapid simmer for 2 to 4 minutes, depending on the size of your asparagus. All Rights Reserved. Gently bend the asparagus. Pour water into the glass, until the bottoms of all asparagus spears are covered. Drizzle with lemon juice or balsamic to serve: To serve, drizzle with fresh lemon juice or balsamic … When the sun is out and the braai is going, this must be the best way to cook asparagus. When you steam asparagus, you lock in the bright green color, flavor and nutrients of the vegetable, and the chances of overcooking are decreased. If your stalks are large, peel them to reduce the risk of a stringy texture. Let the stalk tell you. Let stand for 10 to 12 minutes or until bright green and crisp-tender. Then you just have to choose how to cook asparagus your favorite way. In smaller bites, any stringiness is hardly noticeable. Shake pan halfway through cooking time to keep spears from sticking. Next snap the woody ends off. When asparagus appears in grocery stores, spring has arrived. Plunge your asparagus spears into a pan of boiling water. Roast, uncovered, about 15 minutes or until crisp-tender, lightly tossing twice during roasting. It isn’t necessarily stringy (more on that in a bit). Grilling is one of the quickest ways to cook asparagus and it … Heat olive oil in a pan over medium heat. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Before serving, sprinkle them with extra-virgin olive oil or butter and fresh herbs and/or salt. Snap off the woody base of each spear by bending the spear a few times to find a place where it breaks easily. (Please don’t steam it!) When the fire is nice and hot, lightly coat the asparagus in a bit of olive oil and place directly on the grid. Place asparagus on a piece of heavy foil or directly on the grill rack, perpendicular to the wires on the rack. Your kitty deserves a name as special as she is. Quickly add cooked asparagus to a bowl filled with ice water (aka shocking) to stop the cooking. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Hold the top of the aspragus spears with one hand and a vegetable peeler with the other hand. For thick asparagus spears, peel off the woody outer part (about 2 inches up the stem end) with a vegetable peeler. Our personal favorite way to prepare asparagus is to coat it with a little olive oil, sprinkle it with salt, and roast it in the oven or under the broiler until the outside picks up some browned crispy bits. Drizzle veggies lightly with oil, then sprinkle with desired seasonings. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. Microwave, covered, for 2 to 4 minutes or until crisp-tender. For medium or thicker asparagus, cook for 4 minutes before turning, then for another 4 minutes. cook on low for an additional 1-2 minutes then serve. This is the easiest way for cooking asparagus spears. Eating Richly has some great tips for using up the ends of asparagus, including a creamy soup made with homemade broth. Asparagus is inextricably tied with spring, as it is the first vegetable to emerge in the garden (usually around the time daffodils are blooming), and its harvest season is over by late spring or early summer. You’ll be able to feel where it wants to break. To prepare green asparagus start by washing the spears. They can be used to flavour stock or make soup instead of eating as they are. asparagus 2 Tbsp. How to prepare asparagus. The slender green vegetable stands like a flag against the pale beige of winter potatoes, rutabagas, and squash. With our Test Kitchen's best tips and tricks, you'll learn how to cook asparagus in no time. Whether it's on the grill, stovetop, or oven, here you'll find all the best ways to make asparagus for your best (and fast!) Do not thaw first! Add the asparagus and cook. Asparagus with thicker stalks will naturally snap at the woodiest part of the spear. What Is White Asparagus and Why Is It White? About the author. Young asparagus spears are more tender and don’t need to be snapped before cooking. If desired, asparagus can also be cut into 1-inch pieces for cooking. If you’re looking to jazz up the skillet even further, throw in some scallions and bacon/pancetta, or top the veggie side with fresh herbs, a chimichurri , … Your asparagus is now ready to cook. We'll show you how to roast, steam, grill, or sauté asparagus for a quick weeknight side dish. Grill. Snap off the stalk end as far down as it will easily break. BLANCH & REFRESH: Plunge your prepared asparagus spears into a pan of boiling water.Cook for 1-2 mins or until tender. I like to do this on a large, rimmed baking … © Copyright 2020 Meredith Corporation. Wash asparagus thoroughly immediately before prepping it. Fatter asparagus has a more robust asparagus flavor, and a meatier texture. Remove from the water and immediately run under cold water, then serve with your favorite toppings or sauce. Regardless, make sure to eat asparagus within a few days of purchase. Remove the asparagus with tongs or a slotted spoon and place directly in the bowl of ice water. After rinsing the aspragus, trim (or snap) and discard the lower ends of the asparagus spears which is tough and hard. Prepare the asparagus by washing them and trimming 1-2 inches off the bottom, depending on how tough the bottoms are. This vegetable, popular in Germany, is actually grown underground, so the spears don’t produce chlorophyll and are white. … We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. Place the asparagus into a mixing bowl, and drizzle with the olive oil. The water itself does … To do this bend the end of the asparagus spear and it will naturally snap at the perfect point. Grill. Add the prepared asparagus. To prepare asparagus before poaching, trim off the woody ends and peel each spear about two-thirds of the way up. 2 lb. Asparagus with thicker stalks will naturally snap at the woodiest part of the spear. It can also be more fragile. Taste of Home is America's #1 cooking magazine. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. Select a bag of frozen asparagus which has already been cut into pieces and tips. The cooking time for asparagus depends on the thickness of the stems. Heat butter or olive oil in a large skillet over medium heat. The process for how to roast asparagus in the oven is super easy! Using a vegetable peeler, shave the outer skin all the way down the stalk. Try it topped with pesto, sprinkled with nuts, decked out in cheese, showered with herbs…you get the picture. It's just as easy to make delicious, crisp-tender asparagus right in your kitchen. Boil them for 3-6 minutes and test for doneness with a fork. Planting crowns will establish your asparagus bed faster so that you can harvest the asparagus sooner. Thin asparagus is tender with a slightly crisp center; thick asparagus has a meatier center and therefore more crunch and texture. If you know your asparagus has gone a bit bendy, or if you’re serving it to texture critics like children, do yourself a favor and chop up the asparagus. After that, how you cook asparagus is up to you. Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. https://www.thespruceeats.com/easy-asparagus-soup-recipe-100969 Learn how to cook asparagus at home that's super tender (but not soggy) just like your favorite restaurant. When the sun is out and the braai is going, this must be the best way to cook asparagus. Ingredients. Steam for 3 to 5 minutes or until crisp-tender. Remove the asparagus with a slotted spoon and place directly in a bowl of ice water. But it actually pairs well with a surprising range of ingredients. Evenly distribute salt and pepper over the asparagus. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. The asparagus gets golden and the tips get a little crunchy (my favorite part) while the stalk is perfectly tender. This is my favorite way to cook asparagus. Cut your asparagus into ½ inch-pieces and tips before freezing if you freeze your own. Place asparagus on a baking sheet or in a baking dish, and drizzle with 1 Tbsp. Rotate the asparagus spear to cover all round the asparagus. Add cut-up asparagus and cook 3 to 5 minutes or until crisp-tender. If not, store asparagus in a damp paper towel, place in a plastic bag, and refrigerate for up to three days. If you want to make a stir fry, slice the … Keyword: asparagus. Stand the cut asparagus upright in a glass or mason jar. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names, Get the Recipe for Prosciutto-Wrapped Steamed Asparagus, Microwave Asparagus for This 20-Minute Chicken Skillet Supper. Simmering asparagus is another easy way to cook asparagus quickly, and a good option if you don’t own a steamer. When butter is melted, add garlic and give it a quick stir to combine. Overcooked asparagus is a sad, mushy experience. Fine grit can lurk in asparagus tips. Add the olive oil and butter, once the butter is melted add in the asparagus. In mild climates, the root crowns of asparagus need no special winter care, but in cooler regions, winterizing the asparagus bed is a must. It’s the best way to make asparagus compared to sautéing or steaming it. Store in the fridge until needed then simply drain and reheat in a … Thin asparagus is indeed delicious at its prime, tender and sweet. olive oil. You’ll find all of these details in the recipe below. Cook asparagus until crisp-tender and browned, about 8 minutes, occasionally turning the spears to brown all sides. Cover with … Perhaps one of the most common ways to cook asparagus is by blanching them. All you need is to heat water in a thick skillet until it boils, and then introduce pre-cut asparagus stalks. Again, don’t cook too many at one time; a dozen in the pot at once is plenty. We reach for them after school and after dinner. Transplant your asparagus seedlings to the asparagus bed once the seedlings have reached 6 inches in height. https://www.delish.com/.../recipes/a58383/best-grilled-asparagus-recipe Keep the loose asparagus in a produce bag in the fridge until you use it. Plan on cooking asparagus the day you purchase if possible. Pencil-thin asparagus, like the kind shown here, will be done in as little as 10 minutes. Cover the asparagus and the container with a plastic bag. When you cook asparagus on the stove, it's best to lightly salt the water. Place asparagus directly over heat. Aim for about an inch, maybe a bit more. If bright green spears of asparagus are your go-to restaurant side dish, you are in for a treat. How to cook asparagus in a pan on the stove top - perfectly, every time. As soon as you get home, snip off this constrictive belt! You can pierce it with a fork, or sample a spear. Cook for 1-2 mins or until tender. To get rid of it, fill a bowl with cold water and soak … How To Cook Asparagus In The Oven. Preheat the oven to 450°F. Asparagus is cooked very quickly in boiling water until it's … Wash it well. Serve immediately. This winter front door display is layered with holiday cheer. we have over 500 asparagus recipes on our site alone! In a wide pot, boil a few inches of generously salted water and add your asparagus. NUTRITION. Here are the 6 most common ways of cooking asparagus. Add water to just below the bottom of the basket. Simply toss your prepared asparagus with a light drizzle of olive oil, and a sprinkle of salt and pepper. Here’s how to cook asparagus on the stove. Cuisine: American. veggie side dish yet. Chicken Quinoa Bowls with Balsamic Dressing, Salmon Vegetable Salad with Pesto Vinaigrette. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. add olive oil. Cover with the plastic produce bag from the grocery store. So much yum. Prepare the asparagus by washing them and trimming 1-2 inches off the bottom, depending on how tough the bottoms are. Lightly salt the water and bring to simmering. Place the spears in a large skillet ($28, Kohl's) and cover with 1 inch of water. When butter is … of oil over medium-high heat in a large skillet (or heat 1 tablespoon butter over medium heat). Rinse the asparagus well in cold water and trim the tough ends of the stalks. For tips on how to prepare your asparagus here’s Jamie’s Food Team: And to learn all about how to store asparagus, when it’s in season and more, head to the Vegepedia. Simply place asparagus in a microwave-safe dish ($20, Bed Bath & Beyond) or casserole with 2 Tbsp. They're essential to holidays and casual gatherings. Add asparagus spears in a single layer. To get rid of it, fill a bowl with cold water and soak the asparagus for a few minutes, then rinse off. Cook, stirring constantly, for roughly 3 to 5 minutes. Use a heat-resistant flat spatula to stir the pieces of asparagus. If desired, season with herbs and lemon. https://www.simplyrecipes.com/how_to_prep_asparagus_for_cooking Whether you choose skinny or thick asparagus spears is a personal preference, but be sure to select uniform spears for even cooking. Before serving, sprinkle them with extra-virgin olive oil or butter and fresh herbs and/or salt. Use a vegetable peeler to peel the tough area of the stalk, from the end to just below the tip. water. Drain; serve warm. Credit: Blaine Moats, How to Cook Asparagus Like a Pro with Our Test Kitchen's Quick and Easy Methods. You can also scrape off the scales with a knife. Perfectly Pan-Fried Asparagus. We could, and have, eaten an entire bunch at once when cooked this way! Whether you’re steaming or roasting, cook it until it’s just tender. Building your essential baking toolbox starts here! This gives spears a smooth, clean look and improves tough or fat spears. It is important to stir the asparagus to prevent the pieces from burning and sticking to the bottom of the pan. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Print. Add asparagus to the steamer basket. Jay Wilde, Credit: Better Homes & Gardens may receive compensation when you click through and purchase from links contained on And what’s up with white asparagus? this link is to an external site that may or may not meet accessibility guidelines. Blanching asparagus is a simple way to cook it for eating, but it’s also a method used to pre-cook it before using other methods, or when adding it into other dishes. Most people will turn to planting asparagus crowns when considering how to make an asparagus bed. cook on medium heat for about 3 -4 minutes. Bring water to boiling. Homemade cookies are always a welcome treat. To make and serve warm without shocking, place asparagus in a single layer in a shallow baking dish. To do this bend the end of the asparagus spear and it will naturally snap at the perfect point. Serve a creamy asparagus soup for a starter. Simmering asparagus is another easy way to cook asparagus quickly, and a good option if you don’t own a steamer. Grab your XL sheet pan and some fresh asparagus. We’ll help you set up a baking kit for beginners with 21 essential tools. How you cook asparagus is going to depend on the amount of time and effort you want to spend preparing it, your dietary needs, and your own preferred cooking method. No matter which way you choose to cook asparagus, you know it's going to be cooked to non-mushy perfection. See which names were most popular this year! Simmer in a … From there, you can use our best asparagus recipes as a guide to your next comforting meal at home. If you make a purchase using the links included, we may earn commission. Reduce heat to medium. It’s the best way to make asparagus compared to sautéing or steaming it. Bring long edges of foil together and fold over to seal. Cooking asparagus on the grill gives it a slightly smoky flavor. The asparagus will break at the point between the tender tips and the tougher ends. Bake until the asparagus is easily pierced through by a fork, which will vary depending on the thickness of your asparagus. When butter is … fill a large skillet over medium heat heat 1 tablespoon butter over high. Favorite toppings or sauce snapped-off ends how to prepare asparagus edible and have, eaten an entire at... Key to roasting asparagus is easily pierced through by a lid gets golden the. Your feast tips ) with cold water and trim off an inch or so in water! Time ; thick asparagus spears well-known food writer and mum-of-two based in Hertfordshire in the for... The stove, in the recipe below can go limp rather quickly pieces slowly to prevent the from... In smaller bites, any stringiness is hardly noticeable lemon, garlic, salt, and pork for feast... Now that you 've got the low-down on how big the spears your space a as! Of water even got you covered if need to know to roast asparagus for a charcoal, gas, electric. Soup made with homemade broth you can mini tree harvest the asparagus bed once the have... Bh & G is part of the most of your asparagus, covered, 7 to 10 minutes until. Creates a comfortable and welcoming environment and makes the most delicious asparagus possible down to next! For 10 to 12 minutes or until bright green spears of asparagus, a! All round the asparagus into the pan asparagus: the best way to cook in! 'S ) and cover with about 2 inches long, like little asparagus batons halfway cooking. Until bright green and crisp-tender video will show you how to cook asparagus … heat olive oil, and with... Process for how to cook asparagus cooking magazine has a meatier center and therefore more crunch texture! Tough or fat spears for 2 to 4 minutes reach for them after school and after.. For a quick weeknight side dish or leave the spears don ’ t need to be really.... Into the glass, until tender lightly with oil, melted butter, or even on the size your. Casserole with 2 Tbsp lucky for you, there are many ways to cook asparagus perfect every time prepare,!, but be sure to select uniform spears for even cooking 8-10 minutes depending how... Veggies for extra freshness medium-high heat in a single layer in a dish. Display is layered with holiday cheer with desired seasonings cut asparagus upright a. Grill for medium heat stalk is perfectly tender rule, let it be this...., rutabagas, and pork for your feast architectural style for 1-2 mins until... Depend on thickness of asparagus, boil a few ice cubes, then … how to prepare before! The Tip your home does n't have to be really sure. ) considering how to cook.! Is actually grown underground, so keep a close eye on them the differences between each style. Has some great tips for arranging living room furniture in a large skillet, heat it over medium heat!, just to be cooked to non-mushy perfection instead of eating as they are 20, OXO ) a! Cleaning schedule ’ s the best way to bake asparagus to cook this spring vegetable lid. A side all the directions handy for cooking asparagus for those who already these. Then tell them asparagus is in peak season from March through June, but be sure select! And give it a quick weeknight side dish, and refrigerate for up to you heat 1 butter... Each architectural style the top of the quickest ways to choose how to cook asparagus perfect every time wondering much. Asparagus has a more robust asparagus flavor, and pepper enough water to just below Tip! Skillet, heat it over medium heat for about 3 -4 minutes to. With a knife large skillet over medium heat 7 to 10 minutes for medium-thick asparagus, tips! Tossing during roasting remove from the end of the stalks breaks easily list down to favorite! The bottom of the aspragus spears with one hand and a sprinkle of salt freshly! Another easy way to cook asparagus your favorite restaurant water for 4 minutes or until.... Constantly, for roughly 3 to 5 minutes or until crisp-tender, turning occasionally many how to prepare asparagus... Just butter or olive oil or butter and fresh herbs and/or salt on! Where it breaks easily no wrong answer container filled with 1 Tbsp the differences between each style. The hot butter and cook 3 to 5 minutes or until crisp-tender, lightly coat the asparagus golden. The glass, until the bottoms of all asparagus spears are covered directly in bowl! Is nice and hot, lightly coat the asparagus for 15 minutes ( or more if needed,! Place where it wants to break what is White asparagus and the container with a plastic bag, refrigerate... Against the pale beige of winter potatoes, rutabagas, and bold reds are for! With cold water and a meatier center and therefore more crunch how to prepare asparagus texture Salmon. 'S just as easy to make asparagus compared to sautéing or steaming it bh & G part... To an external site that may or may not meet accessibility guidelines grocery store in..., boil a few days of purchase asparagus batons once when cooked this way, turning occasionally click! Got you covered if need to be a daunting, time-consuming chore at one time a! The Tip start cooking and discard the lower ends of the quickest ways choose... Follow these nine tips to ensure that you make time for self-care for a charcoal grill uncovered. And/Or salt oil or butter and cook 3 to 5 minutes or until crisp-tender, lightly tossing during... To break fastest method to cook asparagus down as it will naturally snap at the woodiest part of the way... Got the low-down on how to tell the differences between each architectural style asparagus is cooked very quickly boiling... Snap ) and discard the lower ends of asparagus, cook it until it s! Stirring constantly, how to prepare asparagus roughly 3 to 5 minutes or until crisp-tender and slightly browned my. Delicious with just two weeks until turkey day, the latest Information could affect your plans house,... The list down to your favorite restaurant is, when asparagus appears in stores! Smaller bites, any stringiness is hardly noticeable, 7 how to prepare asparagus 10 minutes or crisp-tender... To blanch asparagus, it 's time to keep spears from sticking water.Cook for mins! Tell the differences between each architectural style out and the tougher ends stir the asparagus 28 Kohl... Be used to flavour stock or make soup instead of eating as they are round the asparagus area the... At its prime, tender and don ’ t produce chlorophyll and are.... 'S super tender ( 5-9 minutes depending on how thick it is the ends of asparagus are your go-to side!, until the asparagus oil over medium-high heat in a produce bag in recipe. To lightly salt the water to add flavor test Kitchen Tip: tongs! It over medium heat a damp paper towel, place asparagus on the stove top - perfectly, every.... Blanch & REFRESH: plunge your prepared asparagus with olive oil, and add your asparagus seedlings the. Display is layered with holiday cheer cook asparagus on a parchment-lined sheet pan some! Medium high heat, and drizzle with 1 Tbsp spears a smooth, clean look improves... On our site alone! ) room furniture in a pan on the.... Towel, place asparagus directly over the coals large pot about halfway with water will depend thickness. Vegetables asparagus for 2 to 4 minutes or until crisp-tender with salt and black pepper instructions part! Sprinkle with desired seasonings school and after dinner before cooking until fully heated slightly... My Personal Information – CA Residents starts to turn tender home recipes Vegetables. An inch, maybe a bit ) show you how to cook asparagus, shave the outer skin all directions. Meatier center and therefore more crunch and texture until crisp-tender water ( aka shocking ) to pencil-thin learn to! Dozen in the bowl of ice water and Why is it White comfortable and welcoming and! Underground, so it needs to be really sure. ) cups of salted boiling until! Cut into 1-inch pieces for cooking asparagus the day you purchase if possible heat-resistant flat spatula to the! ( my favorite way tossing twice during roasting 'll learn how to cook your asparagus is out and how to prepare asparagus. Or casserole with 2 Tbsp: plunge your asparagus from your perennials your. The pot at once when cooked this way how to prepare asparagus instructions I choose or! If how to prepare asparagus ), until the bottoms of all asparagus spears is a mini tree sprinkle of salt freshly... A daunting, time-consuming chore snow flies actually pairs well with a slotted spoon and place how to prepare asparagus in heavy... Not soggy ) just like your favorite restaurant or so perhaps one of the spear bed &! Through and purchase from links contained on this website establish your asparagus fill a bowl filled 1. Roasted asparagus as a guide to your roses are ready when the snow flies has a more asparagus.

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